Chalet Les Bartavelles is a hidden gem; Les Bartavelles sleeps 10 adults in 5 en-suite bedrooms, and can accommodate another 4 children, 2 in a "loft" bedroom (suitable only for older children) and 2 in the lower bedrooms. This beautiful chalet has been decorated with great care and individuality. It's spacious living and dining spaces combine spectacular views and supreme comfort. The south facing picture windows open onto a sun terrace and for ultimate rejuvenation, the outdoor hot tub beckons aching muscles.
Inside, the chalet also features a cinema room and games room with snooker table, a sauna and library area with bridge table.
Situated at the blue Doron piste, Bartavelles is only seconds from Méribel’s main lift centre and ski school meeting points. And, for evenings out with friends, it’s just a short distance from the centre of Méribel.
Combine this exceptional chalet with Purple Ski’s outstanding service and exceptional cuisine, and you have the makings of a truly unforgettable holiday.
Beautiful food and wine are central to the our experience. After a long day on the slopes, what can be better than sharing your adventures with friends and family over exquisite canapés and champagne? Delivered with impeccable service in a relaxed environment, it's what our guests return for year after year. Skillfully prepared and elegantly presented, our professional chefs meticulously balance flavours and textures to create truly remarkable and memorable dishes. From breakfast through to sweet treats, canapés and dinner, our gourmet quality cuisine is what makes days on the mountain so satisfying.
Beautiful food calls for exceptional chefs, which is why we only hire fully qualified professionals with experience in top quality restaurants. With free reign to do what they do best, they use their creativity and flair to turn the finest ingredients into works of art. But it's not all about presentation; taste is king. Using seasonal and locally sourced ingredients wherever possible, every meal is defined by flavour, texture and balance. This obsession with perfection is what makes our guests' stay so extraordinary, elevating our experience to exquisite heights.
Setting yourself up for a great day on the slopes and rewarding yourself afterwards are some of the best elements of a skiing holiday. You'll start your day with a beautifully presented breakfast of fruit juices, a freshly made "smoothie" or fruit / vegetable juice, fresh coffees, teas, yoghurts, cereals, porridge, a hot dish - like a "Eggs Royale" or a "full English breakfast", jambon cru, cheeses, fresh fruit salad, fresh bread and freshly baked croissants and jams. After your day on the slopes, homemade cakes and biscuits await you in the sitting room. Dinner is the pièce de résistance. Before your meal, canapés and champagne allow you to unwind in true style. You're then treated to an exceptional four-course meal, rounded off with freshly ground coffee, a digestif and homemade truffles.
We're more than happy to tailor your meals to your dietary preferences. A range of teas, coffees and fresh fruit are available at any time along with complimentary bar of champagne, wine, spirits, beer and mixers.
|Arrival - Departure||Days||Catered|
|21 Dec - 28 Dec 2019||7||Booked|
|28 Dec - 04 Jan 2020||7||Booked|
|04 Jan - 12 Jan 2020||8||29,550 €|
|12 Jan - 19 Jan 2020||7||23,700 €|
|19 Jan - 26 Jan 2020||7||23,700 €|
|26 Jan - 02 Mar 2020||5||Booked|
|02 Feb - 09 Feb 2020||7||Booked|
|09 Feb - 16 Feb 2020||7||Booked|
|16 Feb - 23 Feb 2020||7||—|
|23 Feb - 01 Mar 2020||7||41,400 €|
|01 Mar - 08 Mar 2020||7||31,150 €|
|08 Mar - 15 Mar 2020||7||Booked|
|15 Mar - 22 Mar 2020||7||26,100 €|
|22 Mar - 29 Mar 2020||7||24,800 €|
|29 Mar - 05 Apr 2020||7||24,800 €|
|05 Apr - 12 Apr 2020||7||24,800 €|
|12 Apr - 19 Apr 2020||7||25,550 €|
|19 Apr - 26 Apr 2020||7||—|
Ski in ski out. Located on the side of the Doron piste on the Routes des Chalets.
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