We are very proud to offer you our artisan built green oak chalet, the only one in Morzine. The amazing oak frame is viewable throughout the chalet.
Designed split-level, the chalet is full of character and gives a degree of separation to bedrooms and reception rooms.
In the basement there is a games room with pool table, piano, TV soft seating for watching films or playing games.
The ground floor open-plan living area has been professionally designed with an entrance lobby, dining area and a large living room with open fire, furnished with traditional and quality fixtures and fittings.
On the next three split-levels are the bedrooms. Each has been carefully designed and includes the use of beautiful wool carpets, full ‘black out’ lined curtains or blinds. Each bathroom is unique and includes full sized baths, overhead showers and stone sinks.
Designer wallpaper and fabrics are visible throughout the chalet. Colefax and Fowlers and Andrew Martin’s wallpapers feature in the living area along with Sanderson fabrics, which blend beautifully with the slate and solid oak wood flooring.
The chalet is situated on a plateau with fantastic views and is on a private no-through lane, yet only 300 metres from two frequent running ski buses and easy access to local services. Morzine is a 25 minute flat well-lit walk, although there are buses and our chauffeur service as well which give plenty of options for those considering après-ski or early ski finishes.
Du Chêne has been welcoming Chaletowners guests since 21 Sep 2017.
We offer 5 course Gourmet evening meals on your first and last nights stay starting with canapés around the fire. Each dish is crafted from the best locally available ingredients. On the other 3 nights, a lighter 3 course meal is served.
Tuesday and Friday are the Chef's days off and we can recommend local restaurants for you to savour the nightlife in Morzine, many groups chose to stay in Morzine for an early casual supper at one of the bars/restaurants or to come back to the chalet where we can arrange to get pizzas delivered for you for one of the evenings non-catered. If you're staying on a short break the days off/catered evenings will be arranged with you on booking.
The menus each week are designed by Richard to create a fabulous menu for you to enjoy. Menus can be tailored around your requirements on booking we request that each person lets us know in advance of any dietary needs so that we can tailor menus to suit you.
As the quality of each dish is reliant on the ingredients, we pay particular attention to sourcing fresh, free range and organic produce from local artisans where possible.
Red and white house wines are served during the dinner service. There is a snug bar in the basement with beer, wine, Champagne and quality spirits available during evening service at extra charge. Premium mixers, soft drinks and ice are available
We offer complimentary fresh ground coffee and a selection of teas, available for you to help yourselves throughout your stay.
Breakfast is served daily and we offer a choice of freshly baked breads and pastries, cereal, fruit, yoghurts or a choice of cooked breakfasts. On Tuesday and Friday we provide a continental breakfast.
A choice of cookies, pastries, cakes or scones are available on your return from the slopes each day - on a self-serve basis.
Arrival-Departure | Standard | With Services |
---|---|---|
20 Dec-27 Dec 2022 | Booked | Booked |
27 Dec-03 Jan 2023 | Booked | Booked |
03 Jan-10 Jan 2023 | Booked | Booked |
10 Jan-15 Jan 2023 | € 8,000 | |
15 Jan-22 Jan 2023 | Booked | Booked |
22 Jan-25 Jan 2023 | € 3,000 | € 6,000 |
25 Jan-29 Jan 2023 | Booked | Booked |
29 Jan-05 Feb 2023 | Booked | Booked |
05 Feb-12 Feb 2023 | € 6,000 | € 12,500 |
12 Feb-19 Feb 2023 | Booked | Booked |
19 Feb-26 Feb 2023 | Booked | Booked |
26 Feb-05 Mar 2023 | Booked | Booked |
05 Mar-10 Mar 2023 | Booked | Booked |
10 Mar-12 Mar 2023 | Booked | Booked |
12 Mar-19 Mar 2023 | Booked | Booked |
20 Mar-27 Mar 2023 | € 12,000 | |
27 Mar-29 Mar 2023 | € 3,000 | € 4,750 |
29 Mar-09 Apr 2023 | Booked | Booked |
09 Apr-16 Apr 2023 | € 5,000 | € 9,000 |
27 Dec-03 Jan 2024 | € 7,000 | — |
03 Jan-07 Jan 2024 | — | € 6,500 |
07 Jan-14 Jan 2024 | € 6,500 | € 13,500 |
14 Jan-21 Jan 2024 | € 6,500 | € 13,500 |
21 Jan-28 Jan 2024 | € 6,500 | € 13,500 |
28 Jan-04 Feb 2024 | € 6,500 | € 13,500 |
04 Feb-11 Feb 2024 | — | € 15,000 |
11 Feb-18 Feb 2024 | — | € 17,750 |
18 Feb-25 Feb 2024 | — | € 15,000 |
25 Feb-03 Mar 2024 | — | € 13,500 |
03 Mar-10 Mar 2024 | — | € 13,500 |
10 Mar-17 Mar 2024 | — | € 13,500 |
17 Mar-24 Mar 2024 | — | € 13,500 |
24 Mar-31 Mar 2024 | — | € 13,500 |
31 Mar-07 Apr 2024 | — | € 12,500 |
07 Apr-14 Apr 2024 | € 6,000 | € 12,000 |
14 Apr-21 Apr 2024 | € 5,000 | € 10,000 |
Self-catered basis available for 8 adults and up to 3 children in 4 rooms.
All prices are in Euro. Dates are fixed. Calendar was updated 4 months ago.
Situated on a sunny plateau in Morzine, 4 minutes drive from the centre and just a quiet and flat 4 minute walk to frequent running free ski buses.
In-resort chauffeur services every day of your stay is included: Drops/collections to-and-from the following points in just 5 minutes in our 8 seat minibus:
Morzine Pleney (for Morzine and Les Gets), or Super Morzine (for Avoriaz and Portes du Soleil ski domain). The service allows for you to choose a drop and pick up time for your group, available up till 10.am and from 16.00 until 21.30. There are free buses that can be used outside of these hours that run every 15 minutes during the day.
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